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An Omakase Experience with Champagne Varnier-Fanniere Grand Cru

Description
With an emphasis on exquisite seasonal produce in his repertoire, Chef Kenjiro (Hatch) Hashida, creates an unforgettable lifestyle dining experience in the luxuious and intimate setting of Hashida Sushi.

Having more than 20 years of expertise in Japan, Chef Hatch aims to delight guests with captivating food that is both simple and authentic on 29 Septmber, complete with the delicate and luxurious Champagne Varnier-Fanniere Grand Cru.


Fri Sep 29, 2017
7:00 PM - 10:30 PM SGT
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Venue
Hashida Sushi Singapore
Tickets
Visa Infinite Cards SOLD OUT $478.33
All Other Visa Cards SOLD OUT $508.23
Other Payment Modes SOLD OUT $597.92
Venue Address
333A Orchard Road, #04-16 Mandarin Gallery, 238897 Singapore
Organizer
Visa Infinite Gourmet
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